Please note 10% surcharge Apply on every Sunday and all Public holidays
$21.90
Batter {Chickpea flour, Ajwain (Bishop’s weed), malt vinegar and water} fried Rockling fillet Squares.
Skewered Lamb minced Kababs spiked with fresh herbs and seared on glowing charcoal.
Chicken Tikkas infused with fresh garlic paste and Chef’s spice mix.
Finely sliced onion, freshly pounded spices and chickpea flour mingled, flattened and deep fried.
Deep fried patty of assorted veggies, spinach, Chickpea flour and ground spices.