Please note 10% surcharge Apply on every Sunday and all Public holidays
$20.90
Chicken Tikkas infused with fresh garlic paste and Chef’s spice mix.
Deep fried Crisp and flaky homemade pastry filled with mashed potatoes, peas and spices.
Skewered Lamb minced Kababs spiked with fresh herbs and seared on glowing charcoal.
Finely sliced onion, freshly pounded spices and chickpea flour mingled, flattened and deep fried.
Tender whole chicken marinated in hanged curd, spice mix and Barbequed.