Please note 10% surcharge Apply on every Sunday and all Public holidays
Showing 1–12 of 334 results
- $110.00
5 Course Dinner Menu
47 in stock
- $6.00
BUTTER NAAN
Buttered Flaky Naan Bread
- $7.50
Carrot Halwa/Gajar Ka Halwa
Classic Indian Dessert made by simmering fresh grated carrots with full cream milk,sugar and Ghee.
- $9.40
CHEESE GARLIC NAAN
Indian Naan Bread, stuffed with cheese, topped with Garlic and cooked in a traditional clay oven.
- $20.90
CHEF’S SPECIAL MURGH MUMTAZ (GF)
Chicken fillets cooked in tomato gravy and chef’s own spices.
- $18.90
CHICKEN BURIYANI
Rice cooked with chicken and garnished with crispy onion.
- $20.90
CHICKEN CURRY & POTATOES (GF)
Traditional Indian homemade chicken curry, cooked with potatoes and garnished with freshly chopped coriander.
- $22.90
CHICKEN DHANSAK (GF)
Diced chicken cooked in lentils and flavoured with spices including cumin and ginger.
- $20.90
CHICKEN DO PIAZA (GF)
Popular combination of Chicken and onion, cooked in flavour packed onion gravy and sprinkled with ground spices.
- $25.90
Chicken Do Piaza 🌶️🌶️ (GF)
Chicken cubes cooked in onion gravy with cubes of onion.
- $20.90
CHICKEN SAAG (GF)
Delicious combination of fresh Spinach puree and Chicken, finished with dollop of fresh cream.
- $25.90
CHICKEN SAAG (GF)
Delicious combination of fresh Spinach puree and Chicken with hint of green chilly finished with dollop of fresh cream.
