Puppudums and Chutney

Coconut Rice

Rice cooked with shredded coconut.

Mango Chutney Or Mixed Pickle

Raita

Home made yoghurt with grated cucumber and garnished with ground cumin.

Chickpea Chat Salad

Chickpeas mixed with onion and tomato and lemon juice and finished with coriander.

Chicken Tikka Salad

Chicken Tikka in fresh salad.

Cachumber

Spicy Indian salad.

Garden Salad

Refreshing and wholesome green salad.

Roti

Whole wheat bread.

Masala Kulcha

Bread stuffed with spiced potatoes, cottage cheese and fine herbs.

Aloo Paratha

Wholemeal bread stuffed with potatoes and fine herbs.

Paratha

Enriched whole wheat bread with butter.

Kashmiri Naan

Bread stuffed with fruits and nuts.

Peshwari Naan

Bread stuffed with chicken, dry fruits and coconut.

Garlic Naan

Plain flour tandoori bread flavoured with garlic.

Butter Naan

White flour flakky bread.

Keema Cheese Naan

Bread stuffed with minced lamb, cheese and spiced herbs.

Keema Naan

Bread stuffed with minced lamb and spiced herbs.

Chilli Cheese Naan

White flour bread stuffed with cheese, chilli & coriander.

Cheese Naan

White flour bread stuffed with cheese & coriander.

Naan

Leavened white flour bread.

Biryani ( Chicken, Lamb)

Rice cooked to perfection with your choice, Garnished with crispy onion.

Vegetable Pulao

Rice cooked with vegetables to perfection.

Lemon Rice

Rice cooked with curry leaf & mustard seed and flavoured with lemon.

Kashmiri Pulao

Basmati rice mixed with fruits & Nuts.

Basmati Rice

Flavoured white rice.

Kadai Paneer

Cottage cheese cooked with kadai sauce.

Chickpea Masala

Chickpea cooked with onion and capsicum and spices, garnished with spring onion.

Panner Butter Masala

Home made cottage cheese cooked with butter sauce and finished with fresh cream.

Pumpkin Masala

Diced Pumpkin tempered with onion, fennel seeds /fenugreek seeds and finished with chef's own sauce (simply delicious).

Dhall Makhani

Black lentils and kidney beans slowly simmered with fine herbs finished with butter cream.

Aloo Palak

Potato cooked with spinach puree & spices.

Mushroom Masala

Mushrooms cooked with onion gravy, tomato and potato.

Palak Paneer

Fried home made cottage cheese with fresh spinach puree, finished with fresh cream.

Malai Kofta

Potato and cheese balls, mixed dry fruits & nuts. Simmered in almond flavoured sauce.

Navratna Korma

Mild, seasonal vegetable curry.

Egg Plant Masala

Egg plant and potatoes cooked with ginger, fennel & fenugreek.

Vegetable Jalfrezi

Seasonal fresh vegetables cooked with spices.

Aloo Gobi

Potatoes and cauliflower, stir fried with spices and finished with fresh tomato.

Fish Malabari

Atlantic salmon cooked with typical South Indian Kerala spices with a touch of tamarind.

Coconut Prawn Curry

Fresh prawns cooked with five spices, and served in mouth watering coconut gravy.

Prawn Jalfrezi

Prawns cooked with onions, tomato, spring onion and garnished with coriander.

Fish Madras

Fish cooked with diced coconut and South Indian spices (Medium or Hot).

Kerala Fish Curry

Fish prepared with coconut cream, and south Indian spices and cooked in slow fire.

Fish Masala

Authentic Fish curry cooked with tomato and spices.

Jhinga Khada Masala

Stir fried prawns cooked with cardamom and tomato gravy.

Tandoori Salmon

Salmon Fillets marinated in yoghurt and Tandoori spices, cooked to perfection.

Beef Korma

Beef cooked in yogurt based gravy and finished with mild cream sauce.

Beef Malabari

Beef cooked with diced onion, capsicum,desiccated coconut in a tomato based gravy.

Beef Vindaloo

Beef cooked in unique hot and sour recipe.

Chilli Beef

Lean beef, pan fried with onion, tomatoes and capsicum and finished with chilli sauce.

Beef Curry

Authentic beef curry.

Kashmiri Beef

Chef's own recipe. Cooked in cashew & onion gravy.

Beef Bablihandi

Beef cooked with mixed vegetables and spices and garnished with coriander.

Kadai Beef

Lean beef cooked with capsicum and spices served in Kadai.

Khumbani Lamb

Lean lamb cooked with mushroom and onion based sauce and garnished with ginger and corriander.

Lamb Bhoona

Lean lamb cooked with coriander seeds and chef's own recipe.

Lamb Vindaloo

Lamb cooked in unique hot and sour recipe.

Kadai Lamb

Diced lean lamb tossed with onion and capsicum and finished with coriander and served in Kadai.

Lamb Rara

Diced lamb cooked with onion, tomato and lamb mince and spices.

Lamb Saag

Lamb cooked with fresh spinach, herbs & spices finished with cream.

Lamb Korma

Deliciously mild lamb, cooked in yoghurt based gravy and finished with cashew nut.

Rogan Josh

Authentic lamb curry.

Chicken Chickpea Masala

Chicken curry mixed with chickpea and garnished with coriander.

Chicken Vindaloo

Chicken cooked in unique hot and sour recipe.

Chicken Dilwala

Chicken cooked with tomato gravy & cashew nuts and garnished with coriander.

Chicken Tikka Masala

Char grilled fillet chick cooked with fresh tomato and onion and garnished with spring onion

Kadai Chicken

Chicken cooked with tomato gravy and coriander seeds and served in Kadai.

Hydrabadi Chicken Curry

Breast chicken pieces cooked with chef's own recipe.

Chicken Lababdar

Char grilled chicken cooked with cheese and egg and spices and finished with cream.

Chicken Korma

For mild taste buds, chicken cooked with cream and cashewnut sauce and spring onions.

Butter Chicken

Old time favourite & popular dish. Char grilled fillet chicken harmonious blend of tomatoes, enrich with cream.

Shavan’S Special Chicken

Chicken cooked with cashew sauce, tomato sauce and chef's scuttle spices and finished with fresh coriander.

Tandoori Garlic Prawns

Prawns marinated with garlic,butter and chef own suttle spices and baked in the tandoori oven.

Garlic Chicken Tikka (4Pcs)

Tandoori kebab marinated with fresh garlic and spices.

Paneer Pakora (4Pcs)

Cottage cheese marinated with chick pea flour and deep fried.

Shavan’S Mix Grill

It's an assortment of sizzling tandoori specialities.

Amristari Fish

Mouth watering fried fish (Rockling Fillets) lightly spiced and served with Chutney.

Tandoori Chicken

Spring chicken marinated in yoghurt, & selected herbs and spices cooked in clay oven.

Bombay Mushroom (3Pcs)

Mushroom stuffed with lamb mince, cheese and deep fried.

Seekh Kebab (2 Pcs)

Minced lamb with ginger & garlic, rolled on skewer cooked in clay oven.

Tandoori Lamb Cutlets (4 Pcs)

Juicy lamb cutlet marinated in rum and spices.

Malai Tikka (4 Pcs) (Mild)

Breast chicken pieces marinated with chick-pea flour and egg yolk and herbs and cooked in Tandoor.

Chicken Tikka (4 Pcs)

Free range chicken fillet marinated in spices cooked clay oven.

Tandoori Mushroom (4 Pcs)

Marinated in exotic Indian spices and char grilled.

Onion Bhaji

Spicy onion fritters, deep fried.

Vegie Pakora

Flourettes of mixed vegetables & spinach, deep fried.

Samosa (2 Pcs)

Home made pastry filed with spicy potatoes and green peas.