Murgh Mumtaz

Chicken breast fillet simmered in yoghurt cashew creamy sauce with dash of saffron.

Chicken Do Piaza

Popular combination of Chicken and onion, chicken cubes cooked in onion gravy with onion cubes and sprinkled with ground spices.

Puppudums and Chutney

Chicken Saag

Delicious combination of fresh Spinach puree and Chicken with hint of green chilly finished with dollop of fresh cream.

Lamb Biryani

Rice cooked to perfection with your choice, Garnished with crispy onion.

Chicken Biryani

Rice cooked to perfection with your choice, Garnished with crispy onion.

Chef’s Special Murgh Laziz

Chicken chunks cooked in rich cream sauce and Chef’s spice mix.

Chicken Curry

Homemade chicken curry with sprinkled chopped fresh coriander leaves.

Chicken Tikka Masala

Tandoori Chicken tikka, capsicum cubes gently cooked in combination of onion and buttered tomato gravy garnished with freshly chopped coriander.

Chef’s Special Lamb Passanda

Diced Lamb napped in masala rich in herbs and spices, simmered in lamb stock garnished with freshly chopped coriander.

Beef Korma

Tender beef cubes cooked in mildly spiced cashew sauce finished with dollop of fresh cream.

Chef’s Special Tawa Beef

Our Chef’s speciality – Succulent beef cubes cooked on Griddle with Chef’s spice mix

Beef Madras

South Indian speciality - Beef chunks cooked in coconut and tomato based gravy tempered with mustard seeds and curry leaves.

Beef Jalfrezi

Beef dices stir fried with juliennes of onion tomato capsicum, whole red chillies, and dash of vinegar.

Seafood Butter Masala

Assorted seafood capsicum cubes gently cooked in combination of onion and buttered tomato gravy garnished with freshly chopped coriander leaves.

Corn Palak

Curry made from Palak (Spinach) and sweet corn.

Vegetable Buriyani

Rice cooked with mix vegetables & Garnished with crispy onion.

Butter Naan

White flour flakky bread.

Cheese Garlic Naan

White flour bread stuffed with cheese & coriander, flavoured with garlic.

Pickled Onions

Onions pickled in beetroot juice and vinger.

Coconut Rice

Rice cooked with shredded coconut.

Onion Kulcha

is plain flour leavened bread stuffed with spiced onions and herbs.

Chicken Tikka Cheese Naan

bread stuffed with spices, chicken tikka , cheese and corrionder.

Mixed Pickle

Mango Chutney

Lachha Paratha

A crispy, flaky yet soft texture multi layered bread made with whole wheat flour.

Sizzling Bombay Potatoes

Potato cooked with turmeric and herbs.

Raita

Home made yoghurt with grated cucumber and garnished with ground cumin.

Chickpea Chat Salad

Chickpeas mixed with onion and tomato and lemon juice and finished with coriander.

Chicken Tikka Salad

Chicken Tikka in fresh salad.

Cachumber

Spicy Indian salad.

Garden Salad

Refreshing and wholesome green salad.

Roti

Whole wheat bread.

Masala Kulcha

Bread stuffed with spiced potatoes, cottage cheese and fine herbs.

Aloo Paratha

Wholemeal bread stuffed with potatoes and fine herbs.

Paratha

Enriched whole wheat bread with butter.

Kashmiri Naan

Bread stuffed with fruits and nuts.

Peshwari Naan

Bread stuffed with chicken, dry fruits and coconut.

Garlic Naan

Plain flour tandoori bread flavoured with garlic.

Butter Naan

White flour flakky bread.

Keema Cheese Naan

Bread stuffed with minced lamb, cheese and spiced herbs.

Keema Naan

Bread stuffed with minced lamb and spiced herbs.

Chilli Cheese Naan

White flour bread stuffed with cheese, chilli & coriander.

Cheese Naan

White flour bread stuffed with cheese & coriander.

Naan

Leavened white flour bread.

Vegetable Pulao

Rice cooked with vegetables to perfection.

Lemon Rice

Rice cooked with curry leaf & mustard seed and flavoured with lemon.

Kashmiri Pulao

Basmati rice mixed with fruits & Nuts.

Basmati Rice

Flavoured white rice.

Kadai Paneer

Cottage cheese cooked with kadai sauce.

Shai Paneer

Cottage cheese cooked with kadai sauce.

Chickpea Masala

Chickpea cooked with onion and capsicum and spices, garnished with spring onion.

Paneer Butter Masala

Home made cottage cheese cooked with butter sauce and finished with fresh cream.

Pumpkin Masala

Diced Pumpkin tempered with onion, fennel seeds /fenugreek seeds and finished with chef's own sauce (simply delicious).

Dhal Makhani

Black lentils and kidney beans slowly simmered with fine herbs finished with butter cream.

Dhal Tadka

Black lentils and kidney beans slowly simmered with fine herbs finished with butter cream.

Aloo Palak

Potato cooked with spinach puree & spices.

Mushroom Masala

Mushrooms cooked with onion gravy, tomato and potato.

Palak Paneer

Fried home made cottage cheese with fresh spinach puree, finished with fresh cream.

Malai Kofta

Potato and cheese balls, mixed dry fruits & nuts. Simmered in almond flavoured sauce.

Navratna Korma

Mild, seasonal vegetable curry.

Egg Plant Masala

Egg plant and potatoes cooked with ginger, fennel & fenugreek.

Vegetable Jalfrezi

Seasonal fresh vegetables cooked with spices.

Aloo Gobi

Potatoes and cauliflower, stir fried with spices and finished with fresh tomato.

Fish Malabari

Atlantic salmon cooked with typical South Indian Kerala spices with a touch of tamarind.

Coconut Prawn Curry

Fresh prawns cooked with five spices, and served in mouth watering coconut gravy.

Prawn Jalfrezi

Prawns cooked with onions, tomato, spring onion and garnished with coriander.

Fish Madras

Fish cooked with diced coconut and South Indian spices (Medium or Hot).

Kerala Fish Curry

Fish prepared with coconut cream, and south Indian spices and cooked in slow fire.

Fish Masala

Authentic Fish curry cooked with tomato and spices.

Jhinga Khada Masala

Stir fried prawns cooked with cardamom and tomato gravy.

Tandoori Salmon

Salmon Fillets marinated in yoghurt and Tandoori spices, cooked to perfection.

Beef Malabari

Beef cooked with diced onion, capsicum,desiccated coconut in a tomato based gravy.

Beef Vindaloo

Beef cooked in unique hot and sour recipe.

Chilli Beef

Lean beef, pan fried with onion, tomatoes and capsicum and finished with chilli sauce.

Beef Curry

Authentic beef curry.

Kashmiri Beef

Chef's own recipe. Cooked in cashew & onion gravy.

Beef Bablihandi

Beef cooked with mixed vegetables and spices and garnished with coriander.

Kadai Beef

Lean beef cooked with capsicum and spices served in Kadai.

Khumbani Lamb

Lean lamb cooked with mushroom and onion based sauce and garnished with ginger and corriander.

Lamb Bhoona

Lean lamb cooked with coriander seeds and chef's own recipe.

Lamb Vindaloo

Lamb cooked in unique hot and sour recipe.

Kadai Lamb

Diced lean lamb tossed with onion and capsicum and finished with coriander and served in Kadai.

Lamb Rara

Diced lamb cooked with onion, tomato and lamb mince and spices.

Lamb Saag

Lamb cooked with fresh spinach, herbs & spices finished with cream.

Lamb Korma

Deliciously mild lamb, cooked in yoghurt based gravy and finished with cashew nut.

Rogan Josh

Authentic lamb curry.

Chicken Chickpea Masala

Chicken curry mixed with chickpea and garnished with coriander.

Chicken Vindaloo

Chicken cooked in unique hot and sour recipe.

Chicken Dilwala

Chicken cooked with tomato gravy & cashew nuts and garnished with coriander.

Chicken Tikka Masala

Char grilled fillet chick cooked with fresh tomato and onion and garnished with spring onion

Kadai Chicken

Chicken cooked with tomato gravy and coriander seeds and served in Kadai.

Hydrabadi Chicken Curry

Breast chicken pieces cooked with chef's own recipe.

Chicken Lababdar

Char grilled chicken cooked with cheese and egg and spices and finished with cream.

Chicken Korma

For mild taste buds, chicken cooked with cream and cashewnut sauce and spring onions.

Butter Chicken

Old time favourite & popular dish. Char grilled fillet chicken harmonious blend of tomatoes, enrich with cream.

Shavan’S Special Chicken

Gently simmered chicken in cashew sauce, saffron and mint leaves.

Tandoori Garlic Prawns

Prawns marinated with garlic,butter and chef own suttle spices and baked in the tandoori oven.

Garlic Chicken Tikka (4Pcs)

Chicken Tikkas infused with fresh garlic paste and Chef’s spice mix.

Paneer Tikka

Chunks of Free-range with fresh garlic paste and Chef's spice mix.